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    Pumpkin Spice Rice Krispie Treats

    PUMPKIN SPICE RICE KRISPIE TREATS — Fall treats for kids! So much fun!!

    Pumpkin Spice Rice Krispie Treats

    Yields: 12-15 treats (using a 9×9 inch pan)

    Prep Time: 15 minutes | Cool Time: 1 hour 20 minutes


    • Nonstick Cooking spray
    • 3 Tablespoons unsalted butter
    • ¼ cup pumpkin puree
    • 1 (10 oz.) bag mini marshmallows
    • ¼ teaspoon vanilla extract
    • ½ teaspoon ground cinnamon
    • ¼ teaspoon group nutmeg
    • 1/8 teaspoon ground cloves
    • 1/8 teaspoon salt
    • 6 cups crispy rice cereal
    • 2 oz. white chocolate

    Pumpkin Spice Rice Krispie Treats Pumpkin Spice Rice Krispie Treats Pumpkin Spice Rice Krispie Treats


    1. Choose your desired size baking pan (I used a 9×9, but for thinner treats use 11×7 or 13×9) and spray generously with nonstick cooking spray.

    2. In a large saucepan, melt butter over medium heat. Stir in pumpkin puree and cook until warmed through. Fold in marshmallows, stirring frequently until melted. Remove from heat and stir in vanilla, cinnamon, nutmeg, cloves,and salt.

    3. Let marshmallow mixture cool at room temperature for 20 minutes (cooling helps avoid soggy treats). Add the crispy rice cereal and stir until combined.

    4. Pour mixture into prepared baking pan, spread out evenly and gently press down with a rubber spatula. Refrigerate to set for at least 1 hour. Cut into squares and drizzle with melted white chocolate, if desired.

    Store in an airtight container for up to one week.

    Want More Pumpkin Themed Recipes?

    Pumpkin Spice Bars Recipe

    Easy Pumpkin Spice Bars Recipe

    Pumpkin Bites Dessert Recipe

    Pumpkin Cider Bread

    Vera Sweeney, mom, blogger, social media influencer and New York resident, is the founder of She is considered one of the top female digital influencers in today’s social media space. Her lifestyle and parenting brand helps busy women stay on top of the latest trends in fashion, food, family and travel.