Creamy Chicken with white wine mushroom sauce is an incredible dinner to make any day of the week. Battered chicken that is pan-seared and then paired with a white wine mushroom sauce offers up the flavor combination your family and friends have been asking for!This is a sponsored post in partnership with Perdue FarmsPair this dish with mashed potatoes, rice, roasted vegetables, and more. This is one dinner that tastes like fine dining but without the fuss.Creamy Chicken … [Read more...]
How To Make 3 Ingredient Nutella Cake
3 ingredient Nutella Cake is a fudgy and delicious hazelnut cake that isn’t overly sweet. Grab your ingredients and a mixer and get to cooking! This Nutella cake recipe is so easy to make, you will make it over and over again - especially around the holidays!If you have a sweet tooth like me, I have a few more recipes up for grabs. Try my banana cupcakes, Cherry Cheesecake brownies, or these Nutella cookie bites. You could even try my friend's Nutella brownies! Yum.How To … [Read more...]
Hamburger Mac and Cheese Casserole
Hamburger Mac and Cheese Casserole is a kid-friendly weeknight casserole. Seasoned ground beef, onions, peppers, tomatoes, and more all in one hearty and filling cheesy hamburger macaroni casserole. If you want even more tasty recipe ideas, let me share some of my favorites. Cheesy broccoli rice casserole, butterflied roast chicken, or even this baked meatball recipe. Hamburger Mac and Cheese CasseroleBeef mac and cheese casserole is one recipe I whip up when I am in a … [Read more...]
How To Freeze Zucchini Noodles
Zoodles are healthy noodles and are often found in gluten-free recipes as a replacement for wheat noodles or spaghetti. These instructions focus on how to freeze zucchini noodles while ensuring your zoodles remain firm to the touch while keeping their original flavor.Have you started to cook with zucchini noodles yet? This delicious alternative is nutritious and low in calories and has become very popular over the last few years. You can actually find zoodles in your vegetable aisle … [Read more...]
Banana Speculoos Cupcake Recipe – Cookie Butter Cupcakes
This Speculoos cupcake recipe just might change your life. Cookie butter flavoring inside a moist and decadent batter that is easy to make and tastes so good it doesn't even need any icing!To be honest with you, I made these banana cookie butter cupcakes one morning really early - before 8AM. When they came out of the oven and I tested them, the cupcake itself was so sweet and rich that I just served them AS IS to the kids and decided NOT to put any icing on them.The insides are … [Read more...]
Pressure Cooker Rice Pudding Using My Ninja Foodi – In Just Five Minutes!
This pressure cooker rice pudding recipe doesn't use any eggs and takes only five minutes to make. When you are in the mood for a comfort food dessert, this is the perfect option to turn to.If you are looking for more traditional rice pudding recipes to try out, I have you covered! Please consider either this greek rice pudding or the homemade rice pudding options. Neither require a Ninja Foodi or Instant Pot and both provide that creamy and delicious homestyle taste you are craving … [Read more...]
Cheesy Broccoli Rice Casserole From Scratch
This cheesy broccoli rice casserole recipe from scratch is easier to make than you think. You can serve it as a stand-alone dish on Meatless Monday or as a side dish on Thanksgiving. It's THAT versatile. Hearty and delicious!There is no condensed soup on this ingredients list, but I know there are some recipes that swap out the flour for cream of cheddar or cream of celery. I am sure both ways work out just fine. In fact, I am going to test out this idea soon enough.For now, I wanted … [Read more...]
