Veggie Fries Served With Homemade Aioli – A Crowd Pleaser

This is a sponsored post in partnership with Green Giant®

Fries aren’t just for potatoes anymore and thank goodness for that. Today, families can introduce a wide variety of veggie fries alternatives to the dinner table and allow their children to explore different flavor profiles and textures.

veggie fries

We’ve been loving the Green Giant® Veggie Fries® and Veggie Rings® line because they are both a great alternative to tater tots and traditional fries. You can find both products in the freezer aisle at most local supermarkets in case you were wondering.

green giant veggie fries

I like to serve up this side dish in a number of ways. Typically, I just add it to any of my everyday meals, but sometimes I like to spice things up – literally – and add fun dipping sauces like my easy-to-make aioli sauce. You only need a few ingredients to whip it together and it works with just about anything you have on hand.

But whether you prefer ketchup, mustard, or no sauce at all – the Green Giant line is a must-have for busy moms looking for crispy and crunchy snacks and apps that are kid-friendly and delicious.

The best part? Veggie Fries actually have one full serving of vegetables in them. How great! So, it’s an easy way to add an extra serving of veggies to your meal without even thinking about it.

aioli sauce

If you’d like to make my aioli sauce you only need a few ingredients:

  • 1 1/2 cups of mayonnaise
  • 2 tablespoons dijon mustard
  • 3 cloves diced garlic
  • salt and pepper
  • 2 tablespoons of lemon
  • optional chopped parsley to top

Combine all ingredients together and mix well. Then top with chopped parsley and use as a dipping sauce for whatever side dish you have on hand!

veggie dinners for family

So, how do I serve my Veggie Fries or Veggie Rings? However I’d like! You can serve them as appetizers or use them to complete tonight’s dinner idea. Late night snack? No problem! How about game day? Looking to wow the crowd? Sure that works, too.

Personally, I just substitute them for whenever I would serve tater tots or french fries. It’s easy enough. I love to keep heat and serve options on hand because dinnertime hits me FAST and I usually am not so great with meal planning.

veggie rings

Crispy and crunchy – the right amount of bite to each piece! What are you waiting for? Be sure to pick up Veggie Rings or Veggie Fries today.

Available Flavors:

  • Green Giant Veggie Fries Zucchini Garlic and Parmesan
  • Green Giant Veggie Fries Cauliflower Ranch with Bacon
  • Green Giant Veggie Fries Cauliflower French Onion

Another great help for mom! These “fries” already come pre-seasoned which means less work for me. What are you waiting for?

aioli sauce

Homemade Aioli Recipe

Yield: 8
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients

  • 1 1/2 cups of mayonnaise
  • 2 tablespoons dijon mustard
  • 3 cloves diced garlic
  • salt and pepper
  • 2 tablespoons of lemon
  • optional chopped parsley to top

Instructions

    Combine all ingredients together and mix well. Then top with chopped parsley and use as a dipping sauce for whatever side dish you have on hand!

Nutrition Information:
Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 287Total Fat: 31gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 26gCholesterol: 17mgSodium: 403mgCarbohydrates: 1gFiber: 1gSugar: 0gProtein: 1g

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