Two-Ingredient Pork Ribs In The Slow Cooker Recipe

This two-ingredient pork ribs in the slow cooker recipe is a go-to favorite of mine that I make all year long. Full of flavor and so easy to make, this dish will melt in your mouth after it falls right off the bone.

This is a sponsored post on behalf of Perdue Farms.

 Pork Ribs In The Slow Cooker Recipe

How do you make slow cooker ribs? You combine ribs and a can of beer in a slow cooker, set the heat on low and cook for 4.5 hours.

Traditionally, I usually make ribs on the BBQ and my recipe takes just about 20 minutes because when my three kids are hungry, we have to EAT! However, when I have more time on my hand or when I am able to prep ahead of time, I love to turn to my slow cooker because the meat just falls right off the bone when you cook it this way and it doesn’t require any attention from you.

This post contains affiliate links. Affiliate links that support Lady and the Blog at no additional cost to you. I will receive a small commission if you choose to make a purchase on this post.

Two-Ingredient Pork Ribs In The Slow Cooker Recipe

The secret ingredient to these slow cooker barbeque ribs is simple – a pre-seasoned, pre-sauced rib packet and I love to turn to Niman Ranch when purchasing this product. Niman Ranch ribs are made with all-natural pork and raised with no added hormones, antibiotics, or nitrates.

ninam ranch ribs

Ingredients

  • Niman Ranch Fat Tire St. Louis-Style Pork Ribs
  • 1 bottle of beer
beer ribs in slow cooker

How To Make Slow Cooker Pork Ribs

To make this simple recipe, all you have to do is combine the package of Niman Ranch Fat Tire St. Louis-Style Pork Ribs and a can of your favorite beer. That’s the beauty of the Niman Ranch ribs – they come pre-seasoned with BBQ sauce and it is the right amount

Set your slow cooker on low and cook your ribs for 4.5 hours. Enjoy!

perdue chicken delivery

Did you know you can now order Perdue Farms products ONLINE? 15% off your entire order when you shop through my affiliate link. Check out the current promotion today and skip the grocery lines!

You can enjoy this Niman Ranch product or any of the Perdue Farms line by ordering a delivery through their online system. I get a monthly delivery and love to have all my proteins taken care of in one swoop! It makes feeding my family that much easier.

crock pot barbeque ribs

Tips

  • If you want to add some extra flavor, consider chopping up some garlic or onions and adding them to the crockpot before starting to cook.
  • Suggested side dishes include brussel sprouts, mashed potatoes, and carrots
  • Some people like to broil their ribs after coming out of the slow cooker. Personally, I eat them as soon as they are done. That’s entirely up to you.
2 ingredient ribs
Pork Ribs In The Slow Cooker Recipe

Two-Ingredient Pork Ribs In The Slow Cooker Recipe

Yield: 4
Prep Time: 10 minutes
Cook Time: 4 hours 20 minutes
Total Time: 4 hours 30 minutes

Ingredients

  • Niman Ranch Fat Tire St. Louis-Style Pork Ribs
  • 1 bottle of beer

Instructions

  1. Combine the package of Niman Ranch Fat Tire St. Louis-Style Pork Ribs and a bottle of your favorite beer.
  2. Set your slow cooker on low and cook your ribs for 4.5 hours. Enjoy!
Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 102Total Fat: 6gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 11mgSodium: 79mgCarbohydrates: 4gFiber: 0gSugar: 0gProtein: 2g

Did you make this recipe?

Did you make this recipe? Tag me on Instagram (@VeraSweeney) so I can see your wonderful creation! I would love to see your dish.

If you want to check out Perdue Farms and their amazing online deals – you should start with their freezer stock-up deal. Deals are starting at $4.99!

About Me


Check out Vera Sweeney's media kit here.

Subscribe to Lady and the Blog

Looking for weekly updates? Want to receive every recipe, free printable, and contest notification? I would love to have you part of my newsletter community.

.

Recipes You Need to Make

Skip to Recipe