Easy Mexican Dip Recipe: Perfect For Summer

Here’s a great appetizer or snack for you to enjoy this summer and beyond! Who doesn’t love a guacamole and cheese combo? This Mexican dip recipe is such a crowd pleaser and really easy to assemble.

Mexican dip recipe

Mini Layered Mexican Dip Ingredients

  • ½ cup Refried Beans
  • ½ cup Sour Cream
  • ½ cup Guacamole
  • ½ cup Cheddar Cheese (shredded)
  • ½ cup Shredded Lettuce
  • ½ cup Black Olives (sliced)
  • ½ cup Yellow & Orange Peppers (chopped)

How To Make Layered Mexican Dip

Using an individual serving dish, such as a mini trifle dish, layer ingredients as follows: refried beans, sour cream, guacamole, cheddar cheese, lettuce, black olives, and yellow/orange peppers.

Serve immediately. Enjoy!

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Other Mexican Recipes

Layered Mexican Dip

Yield: 8
Prep Time: 20 minutes
Total Time: 20 minutes

Here's a great appetizer or snack for you to enjoy this summer and beyond! Who doesn't love a guacamole and cheese combo? This Mexican dip recipe is such a crowd pleaser and really easy to assemble. 

Ingredients

  • ½ cup Refried Beans
  • ½ cup Sour Cream
  • ½ cup Guacamole
  • ½ cup Cheddar Cheese (shredded)
  • ½ cup Shredded Lettuce
  • ½ cup Black Olives (sliced)
  • ½ cup Yellow & Orange Peppers (chopped)

Instructions

  1. Using an individual serving dish, such as a mini trifle dish, layer ingredients as follows: refried beans, sour cream, guacamole, cheddar cheese, lettuce, black olives, and yellow/orange peppers.
  2. Serve immediately. Enjoy!

Did you make this recipe?

Did you make this recipe? Tag me on Instagram (@VeraSweeney) so I can see your wonderful creation! I would love to see your dish.

About Vera Sweeney

Vera Sweeney – mom, blogger, and New York resident – is the founder of Lady and the Blog. Her main focus is to help busy women stay on top of the latest style, culinary, and parenting trends.

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