My Husband Made Dinner Last Night With Arnold’s Artisan Ovens Flatbread (VIDEO)

My husband – the ham – wanted to try out this new Arnold Artisan Ovens Flatbread last night and made some REALLY good pizza! We didn’t have any tomato sauce so he opted for mozzarella, salt, pepper, minced garlic, olive oil and Italian Seasoning. In MINUTES, the boy made a GREAT treat for us.

Check out these super quick video showing Bill in action. 🙂

He didn’t get too fancy, but that dinner was amazing!!! Here’s a recipe I found on their website for Prosciutto Fig Pizza – for those who are looking for a little more action.

Suggestions

  • Make like a foodie and eat prosciutto and fig.
  • Start with a warm flatbread and top with thinly sliced prosciutto, add fig halves, olive oil, balsamic vinegar and mozzarella cheese. Pop in the oven at 350°F until the cheese melts. Top off with crumbled blue cheese and serve to a seriously impressed audience.

Shopping List
Multi-Grain Flatbread
Prosciutto
Fresh Figs
Olive Oil
Balsamic Vinegar
Mozzarella Cheese
Crumbled Blue Cheese

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Comments

  1. lizzys wrote:

    love pizza on fridays!!

    Posted 2.18.11
  2. Bill wrote:

    Wow. Who is that guy? Is there anyone better than him?

    Posted 2.18.11
  3. Sherry wrote:

    That looks fantastic! And I swear you two are aging backwards or found a fountain of youth in your backyard – you both look like you’re still in college. 🙂

    Posted 2.18.11
  4. Hannah wrote:

    That looks so yummy! I’d eat that right away and it’s 9am here lol

    On a completely unrelated note: Could you pretty please post your itunes playlist? I remember you did that quite a while ago and I loved it!

    Posted 2.19.11
  5. karaaslan wrote:

    That looks so yummy thank you blog

    Posted 2.19.11

Comments are closed.