Skip to Content

Space Chocolate Bars Recipe – Out Of This World Dessert

Space Chocolate Bars is a great dessert to make for fans of outer space and beyond. By combining different colors of chocolate melting wafers, you can create a galactical creation that extraterrestrials would be proud of!

Great for birthday parties, themed get-togethers or show premieres, this chocolate treat is the showstopping dessert you’ve been waiting for!

Galaxy Chocolate Bark Recipe

space Chocolate Bark


This dessert idea is the perfect treat to make for kids who are into science, space movies, adventure, our outdoor fun. There are so many different reasons to try this out-of-this-world treat, but the main one is it is just so much fun!

Ingredients: 

  • 15-20 graham crackers
  • 1 cup brown sugar
  • 2 sticks of butter
  • 1 cup of chocolate baking chips
  • 1/2 cup of Purple chocolate melting wafers
  • 1/2 cup of blue chocolate melting wafers
  • 1/2 cup of pink chocolate melting wafers
  • Star cake sprinkles
  • Silver cake sprinkles
Galaxy Chocolate Bark recipe

How To Make Space Chocolate Bars

Preheat oven to 325 degrees F. Line a rimmed baking sheet (15×10) with parchment paper and lightly grease the parchment with cooking spray. Line your baking pan with graham crackers and set to the side.

In a small saucepan, add your brown sugar and butter and cook on medium – stirring frequently. Once the sugar and butter have combined remove from heat.

Pour sugar mixture onto the crackers covering all areas from edge to edge. Make sure to spread evenly. Place in the oven. Bake for 10 minutes or until it starts to bubble and caramelize. Remove from the oven and add chocolate chips. Cover all of the crackers

Science Bark

Cover the pan with foil for 5 minutes. Place your melting chocolate wafers in a bowl. Be sure to place each color in a separate bowl. Microwave separately at 45 seconds increments until melted. Begin to drizzle your colored chocolate all over the bark.

Take a spoon and drag it in different directions to create the cosmic look. Use your silver cake sprinkles and star sprinkles and decorate your chocolate before it hardens. Place in your refrigerator for 1 hour to harden.

Science Dessert

What do you think about this chocolate dessert? Something you’d like to try? Even if you don’t want to relate it to the movie, you could absolutely bring it to a science fair, right? 

Galaxy Bark: A Out Of This World Dessert For SciFi Fans

Space Bark Recipe

Yield: 12
Prep Time: 10 minutes
Cook Time: 10 minutes
Additional Time: 1 hour
Total Time: 1 hour 20 minutes

Space Chocolate Bark is a great dessert to make for fans of outer space and beyond. By combining different colors of chocolate melting wafers, you can create a galactical creation that extraterrestrials would be proud of!

Ingredients

  • 15-20 graham crackers
  • 1 cup brown sugar
  • 2 sticks of butter
  • 1 cup of chocolate baking chips
  • 1/2 cup of Purple chocolate melting wafers
  • 1/2 cup of blue chocolate melting wafers
  • 1/2 cup of pink chocolate melting wafers
  • Star cake sprinkles
  • Silver cake sprinkles

Instructions

Preheat oven to 325 degrees F. Line a rimmed baking sheet (15x10) with parchment paper and lightly grease the parchment with cooking spray. Line your baking pan with graham crackers and set to the side. In a small saucepan, add your brown sugar and butter and cook on medium - stirring frequently. Once the sugar and butter have combined remove from heat.

Pour sugar mixture onto the crackers covering all areas from edge to edge. Make sure to spread evenly. Place in the oven. Bake for 10 minutes or until it starts to bubble and caramelize. Remove from the oven and add chocolate chips. Cover all of the crackers

Cover the pan with foil for 5 minutes. Place your melting chocolate wafers in a bowl. Be sure to place each color in a separate bowl. Microwave separately at 45 seconds increments until melted. Begin to drizzle your colored chocolate all over the bark.

Take a spoon and drag it in different directions to create the cosmic look. Use your silver cake sprinkles and star sprinkles and decorate your chocolate before it hardens. Place in your refrigerator for 1 hour to harden.

Notes

https://ladyandtheblog.com

Nutrition Information:
Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 582Total Fat: 33gSaturated Fat: 17gTrans Fat: 1gUnsaturated Fat: 13gCholesterol: 57mgSodium: 340mgCarbohydrates: 69gFiber: 2gSugar: 46gProtein: 5g

Did you make this recipe?

Did you make this recipe? Tag me on Instagram (@VeraSweeney) so I can see your wonderful creation! I would love to see your dish.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Skip to Recipe